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Picos do Couto Red Reserve

Picos do Couto Red Reserve


Capacity: 75 cl

Wine Region: Dão

Grape Varieties: Touriga-Nacional (60%), Tinta-Roriz (10%) and Alfrocheiro (30%)

Vinification: The vinification takes place from the selection of grapes created at Quinta Picos do Couto. All the grapes are hand-picked, harvested at the ideal time of maturation, combined to give rise to this superior quality wine, which aged for 9 months in French and American oak barrels.

Sensory analysis:

Color: opaque ruby

Aroma: Medium concentration, lively and fresh aroma, with delicate fruit and vegetable notes.

Flavor: Elegant in the mouth, very fine and gastronomic, polished red, greedy in the fruit, a very attractive combination.

Service Temperature: 16ºC - 18ºC

Ageing Potential: 3 to 5 Years

Recommended dishes: Red meat, game and sausages.

ABV: 15% Vol.

Oenology: Carlos Silva

Vintage: 2018

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