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Duvalley Great Reserve Red Magnum

Duvalley Great Reserve Red Magnum


Capacity: 150 cl

Wine Region: Douro

Grape Varietires: Touriga-Nacional (70%) and Touriga-Franca (30%)

Vinification: Vinification takes place from the selection of grapes created at Quinta das Braceiras. All grapes are hand-picked, harvested at the ideal time of maturation. The grapes collected from excellent terroirs gave origin to the mixture of these 2 varieties, which, after an 18-month ageing in new French oak barrels, were subjected to a light filtration before bottling.

Sensory analysis:

Color: intense grenade

Aroma: Somewhat exotic aromatic notes, licorice, sweet spices, macerated cherry fruit and cherry.

Flavor: Open and wide texture in the mouth, complex with vibrant tannins and a lot of tasting impact, although elegance dominates.

Service Temperature: 16ºC - 18ºC

Ageing Potential: 8 to 10 Years

Recommended dishes: Ideal for starters such as cured pata negra ham and soft cheese, red meat dishes, game meats and desserts.

ABV: 15% Vol.

Oenology: Carlos Silva

Vintage: 2015

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