100 Hectares Sousão Great Reserve
Capacity: 75 cl
Wine Region: Douro
Grape Varieties: Sousão
Ageing: 9 months in French Oak Barrels
Vinification: Selection of cutted grapes and transported in boxes directly to the winery. Winemaking with crushing and stalk removal. Fermentation in temperated controlled open mill.
Tasting Note: Made from a careful selection of grapes from Sousão obtained from the best vineyards in the Douro region, this wine presents a lovely and immediately seductive scent, with black fruit, exotic woods, sweet spices and roasted cocoa. Creamy, textured, deep, with fine tannins and perfect acidity, austere and long finish, a full Douro wine.
Total Acidity: 6,8 g/L
ABV: 15,5% Vol.
Service Temperature: 16ºC - 18ºC
Oenology: Nuno Felgar